Albóndigas en salsa de zanahoria

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Albóndigas en salsa de zanahoria. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas en salsa de zanahoria is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Albóndigas en salsa de zanahoria is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas en salsa de zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa de zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Albóndigas en salsa de zanahoria using 15 ingredients and 5 steps. Here is how you can achieve that.

Os dejo una receta de albóndigas que esta muy rica con ésta salsita con zanahorias, de ahí ese color tan bonito.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa de zanahoria:

1. 1/2 kg carne mixta picada
2. 1 huevo
3. 1 cucharada pan rallado
4. 1 diente ajo
5. Perejil fresco picado
6. Sal
7. Harina
8. Aceite para freír
9. Para la salsa
10. 1 cebolla
11. 1 zanahoria
12. 2 dientes ajo
13. 1 vaso vino blanco
14. Sal
15. Aceite de oliva virgen extra

Instructions to make to make Albóndigas en salsa de zanahoria

1. En un bol, mezclamos la carne, el huevo, el pan rallado, el ajo picadito, el perejil y la sal. Una vez que esté todo bien mezclado, vamos realizando las bolas, la pasamos por harina y freímos en abundante aceite. Retiramos del fuego y reservamos. Ahora, realizamos la salsa.
2. Picamos finamente la cebolla, la zanahoria y los ajos. En una sartén, pochamos las verduras con un poco de sal hasta que cojan color. A continuación, vertemos el vino y un pelín de agua. Cocinamos durante unos 20 minutos a fuego suave. Reservamos.
3. Pasamos las verduras por un pasapurés, lo colocamos en una cazuela e introducimos las albóndigas reservadas. Cocinamos las albóndigas durante unos 10 minutos aproximadamente. Servimos caliente.
4. Http://lacocinadesole6.blogspot.com.es/2017/04/albóndigas-en-salsa-de-zanahoria.html#comment-form

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Albóndigas en salsa de zanahoria. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!