ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA

ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA using 10 ingredients and 4 steps. Here is how you can achieve it.

Elaborada por: Wendy, Jennifer, Miguel y Penelope

Ingredients and spices that need to be Get to make ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA:

  1. 5 berenjenas
  2. 1 cdts sal
  3. 1 taza pan rallado
  4. 2 huevos
  5. 1/2 cebolla (en daditos)
  6. 1/2 pimiento morrón (en daditos)
  7. 1/2 libra tocineta
  8. al gusto sazón
  9. al gusto pimienta
  10. Verdura (picadita)

Instructions to make to make ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA

  1. En una cazuela individual hierva las berenjenas peladas y agregue la cucharadita de sal, cuando estén cocidas retire del fuego y escurra hasta sacar toda el agua, luego haga puré las berenjenas, añada los pimientos, cebolla, verduras, sazón, pimienta al gusto y mezcle.
  2. Corte las tocinetas en cuadritos pequeños y mezcle con la preparación anterior.
  3. Luego forme bolitas con las manos pasando por el huevo y por el pan rallado y fria en abundante aceite caliente. Déjelas reposar en papel aluminio para desechar un poco el aceite.
  4. Sirva acompañado con una crema de queso, hongos o espinaca!!!!

As your experience and confidence grows, you will certainly find that you have extra all-natural control over your diet regimen and also adjust your diet regimen to your individual preferences with time. Whether you want to offer a recipe that makes use of less or more components or is a bit more or less zesty, you can make basic adjustments to achieve this goal. Simply put, start making your dishes promptly. When it comes to basic food preparation abilities for newbies you do not need to learn them but just if you understand some straightforward cooking strategies.

This isn't a full overview to quick and easy lunch dishes however its good something to chew on. Ideally this will certainly get your innovative juices flowing so you can prepare delicious dishes for your family without doing a lot of heavy meals on your journey.

So that's going to wrap it up with this special food How to Make Homemade ALBONDIGAS DE BERENJENA RELLENAS DE TOCINETA. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Lentejas con chorizo y morcilla

Lentejas con chorizo, morcilla y costilla