Albóndigas de picadillo de res en salsa

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Albóndigas de picadillo de res en salsa. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Albóndigas de picadillo de res en salsa is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Albóndigas de picadillo de res en salsa is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas de picadillo de res en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de picadillo de res en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de picadillo de res en salsa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de picadillo de res en salsa estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Albóndigas de picadillo de res en salsa using 13 ingredients and 8 steps. Here is how you can achieve that.

El picadillo tiene muchas formas de prepararlo y esta es una buena manera de hacerlo. Las albóndigas nos gusta mucho y siempre las acompañamos con arroz blanco. #lotería

Ingredients and spices that need to be Prepare to make Albóndigas de picadillo de res en salsa:

1. 250 gr picadillo de res
2. 1 pimiento
3. 1 cebolla morada mediana
4. 6 dientes ajo
5. 1 Chile pasilla
6. 7.5 gr cebolla en polvo
7. 5 gr ajo en polvo
8. 90 gr harina de trigo
9. 2 cucharadas pasta de puré de tomate
10. 40 ml vino seco
11. 1 cucharada aceite
12. 160 ml agua o caldo de res
13. al gusto Sal

Steps to make to make Albóndigas de picadillo de res en salsa

1. Escogemos bien los ingredientes y limpiamos las especias y las cortamos en jardinera
2. Ponemos el picadillo en un bol y le agregamos los condimentos en polvo más la harina de trigo. Lo mezclamos bien
3. Con la ayuda de dos cucharadas, hacemos bolas y las freímos. Reservamos sobre papel absorbente de cocina
4. En el sartén con aceite bien caliente incorporamos las especias y sofreímos bien. Luego agregamos la pasta de puré, removemos y vertemos el vino seco
5. Removemos bien todo lo pasamos para una batidora y le agregamos los 160ml de agua o caldo
6. Batimos bien y a ponemos de nuevo en el sartén. Colocamos las albóndigas bien organizadas
7. Mezclamos bien las albóndigas con la salsa y tapamos. Cocinamos a fuego bajo por 10 minutos y listo
8. Para emplatar, ponemos salsa en el fondo del plato y encima colocamos las albóndigas. Decoramos con hojas verdes, puede ser perejil, cilantro, apio, etc. Buen disfrute

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So that is going to wrap it up for this special food Easiest Way to Prepare Favorite Albóndigas de picadillo de res en salsa. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!