Albóndigas de Lentejas

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Albóndigas de Lentejas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas de Lentejas is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Albóndigas de Lentejas is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de Lentejas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de Lentejas estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can cook Albóndigas de Lentejas using 11 ingredients and 4 steps. Here is how you cook that.

Esta receta es ideal para aquellas personas que NO les agrada mucho comer carne.. Es un plato muy nutritivo para toda la familia👨‍👨‍👦‍👦. Su sabor es realmente único... Consiente a tu cuerpo con estas recetas sanas. Para comerlas como aderezo con Salsa Napolitana..
#yomequedococinoencasa🏡
#delantaldorado

Ingredients and spices that need to be Get to make Albóndigas de Lentejas:

1. 1 Taza lenteja Ya! Cocinada
2. 1 Cdta Cilantro
3. 1 Cdta Laurel en Polvo
4. 1 Cdta Comino
5. 2 Huevos
6. 120 Gramos o 1/2 Taza Harina de Trigo
7. Pizca Sal
8. Pizca Pimienta
9. Aceite para Freír
10. Aderezo
11. Salsa Napolitana

Instructions to make to make Albóndigas de Lentejas

1. Antes de realizar nuestra receta. Se debe prealistar todos los ingredientes que se van utilizar... Listos??? Aquí va la receta:
2. Ya! se tiene las lentejas cocinadas. Se pasa por un procesador o la misma licuadora para formar un puré espeso..
3. En un bol se agrega: el puré de las lentejas, el cilantro, el laurel, el comino, los huevos, la harina de trigo -Tamizada-, sal y pimienta. Se mezcla todo...
4. Se pone a calentar aceite a fuego medio, por cucharadas lo ponemos a freír por un lado y por el otro. Así como se ve en la foto. Se pueden hacer más pequeños. Se ponen a escurrir en una servilleta que absorba la grasa. Son ideales para cualquier ocasión y se le pone de aderezo o cualquier otro.... Nosotras en casa fue: con Salsa Napolitana..😲O!! Que rico..😋

As your experience as well as confidence grows, you will discover that you have a lot more all-natural control over your diet regimen and also adjust your diet regimen to your individual tastes in time. Whether you wish to serve a dish that uses less or even more active ingredients or is a bit more or less spicy, you can make straightforward modifications to attain this goal. In other words, begin making your recipes in a timely manner. When it comes to basic food preparation skills for newbies you don't require to learn them however just if you master some easy food preparation techniques.

This isn't a complete guide to fast and easy lunch dishes yet its good something to chew on. Ideally this will get your innovative juices moving so you can prepare delicious dishes for your family without doing too many heavy meals on your journey.

So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Albóndigas de Lentejas. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!