Albóndigas de carne con salsa de tomate casera

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Albóndigas de carne con salsa de tomate casera. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Albóndigas de carne con salsa de tomate casera is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Albóndigas de carne con salsa de tomate casera is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Albóndigas de carne con salsa de tomate casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne con salsa de tomate casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne con salsa de tomate casera is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne con salsa de tomate casera estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Albóndigas de carne con salsa de tomate casera using 7 ingredients and 5 steps. Here is how you cook that.

Las albóndigas tradicionales con salsa de tomate casera bien sabrosa y ideal para mojar.

Ingredients and spices that need to be Get to make Albóndigas de carne con salsa de tomate casera:

  1. 400 gr carne picada
  2. 1 huevo
  3. mitad una cebolla pequeña (muy picada)
  4. 1 diente ajo picado
  5. 2 cdas pan rallado
  6. 1 cda sal
  7. tomate triturado

Instructions to make to make Albóndigas de carne con salsa de tomate casera

  1. Se bate el huevo y se le añade a la carne con el resto de ingredientes, se amasa todo.
  2. Se hacen las bolas, se pasan por harina y se doran en la sartén un poco (a fuego 7/8)
  3. Echo el aceite en una tartera y le echo un poco de cebolla picada (con la otra mitad llega).
  4. Cuando esté dorada la cebolla le echo el tomate triturado y lo sigo dejando rehogar echando media cucharada de sal.
  5. Al tomate le echo las albóndigas y agua. El agua que sobrepase un poco las albóndigas. Se deja cocer media hora (fuego 6/7)

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So that is going to wrap this up for this special food Steps to Make Favorite Albóndigas de carne con salsa de tomate casera. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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