Albóndigas con tuco

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas con tuco. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas con tuco is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Albóndigas con tuco is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas con tuco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con tuco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Albóndigas con tuco using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Albóndigas con tuco:

1. 1/2 kg carne picada
2. 1 cebolla
3. 1 morrón
4. 1 flauta de pan mojada en leche
5. 500 g puré de tomate
6. sal/pimienta/orégano/pimentón/laurel/ajo
7. Harina
8. 1 huevo

Steps to make to make Albóndigas con tuco

1. El primer paso para las albóndigas es cortar el pan y remojarlo en leche para que ablande. Reservar.
2. Picar media cebolla y medio morrón y mezclarlo con la carne picada. Salmipentar(agrega el orégano y el pimentón a tu gusto. Podes agregarle el condimento que más te guste) y añadirle el pan remojado que hicimos en el primer paso y el huevo. Unir todo.
3. Armar bolita con la preparación, rebozarlas con harina y poner en una placa aceitada. Cocinar en horno hasta que estén firmes (esto es para que no se rompan cuando las agreguemos al tuco)
4. Para el tuco: picar la otra mitad de la cebolla y del morrón (podes agregarle zanahoria rallada) rehogar todo en una cacerola, luego agregar las albóndigas, el puré de tomate y una taza de agua.
5. Pelar 3 o 4 dientes de ajo, aplastarlos con una cuchilla y agregarlos a la cacerola con unas hojitas de laurel, orégano, pimienta, sal y un poco de Ají molido.
6. Cocinar a fuego medio por 35 min controlando que no se seque. Si vez que se seca un poco agregar agua.
7. Listo!!! Ahora podes disfrutar este tuco con unos ricos fideos

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So that is going to wrap this up for this exceptional food Easiest Way to Make Homemade Albóndigas con tuco. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!