Albóndigas de carne

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Albóndigas de carne. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Albóndigas de carne is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Albóndigas de carne is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne estimated approx 90 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Albóndigas de carne using 13 ingredients and 4 steps. Here is how you can achieve it.

Esta receta es muy fácil de cocinar y si tenéis niños en casa seguro que les va a encantar.

Ingredients and spices that need to be Get to make Albóndigas de carne:

1. 500 gramos carne picada (250 gramos de ternera y 250 gramos de magro de cerdo)
2. 2 huevos
3. 100 mililitros vino blanco
4. Pan rallado
5. 0.5 cebolla
6. 1 par de dientes de ajo
7. 1 cucharadita pimentón
8. Harina
9. Agua
10. Aceite
11. Sal
12. Perejil
13. Ajo en polvo (se puede sustituir por el natural)

Steps to make to make Albóndigas de carne

1. Se mezcla la carne con el huevo y se sala. Se pica el perejil y se añade a la mezcla con el ajo en polvo y se vuelve a mezclar todo (no pongo medida del ajo en polvo, ni del perejil, porque eso va al gusto). Para terminar con la mezcla se echa un poco de pan rallado y se vuelve a amasar toda la carne.
2. A continuación, se echa en un plato harina y se reboza la carne para hacer la forma de las albóndigas y se van colocando en la encimera, no olvidéis poner un poco de harina para que no se peguen.
3. Ahora vamos a comenzar con el sofrito, en una cazuela se echa un par de cucharadas de aceite y se pone a pochar la cebolla y el ajo. Cuando ya esté la cebolla transparente, se añade una cucharada de harina para que espese; se retira la cacerola del fuego y se añade el pimentón y se le da vueltas para que no se queme. Se añade medio litro de agua, un poco más de perejil y se sala.
4. En otra sartén se echan otro par de cucharadas de aceite y se comienzan a freír las albóndigas y se van a añadiendo a la cacerola. Cuando empiecen a cocer la albóndigas se añade el vino blanco y se siguen cociendo a fuego medio. Mirar si están las albóndigas cubiertas y si no se les añade un poco más de agua. Se continúan cociendo a fuego medio durante una hora para que se queden blanditas y ya están listas para comer.

As your experience and confidence expands, you will certainly find that you have extra all-natural control over your diet plan and adjust your diet plan to your personal tastes with time. Whether you want to serve a dish that utilizes fewer or even more components or is a little bit more or less hot, you can make easy changes to achieve this objective. To put it simply, start making your recipes promptly. When it comes to fundamental cooking abilities for novices you do not need to discover them however only if you grasp some easy food preparation strategies.

This isn't a full guide to fast and also easy lunch recipes however its great food for thought. Hopefully this will certainly get your imaginative juices moving so you can prepare tasty dishes for your household without doing too many square meals on your journey.

So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Albóndigas de carne. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!