Fideos al horno con albóndigas y huevos de codorniz

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Fideos al horno con albóndigas y huevos de codorniz. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fideos al horno con albóndigas y huevos de codorniz is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. Fideos al horno con albóndigas y huevos de codorniz is something which I've loved my whole life.

Many things affect the quality of taste from Fideos al horno con albóndigas y huevos de codorniz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideos al horno con albóndigas y huevos de codorniz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Fideos al horno con albóndigas y huevos de codorniz using 12 ingredients and 7 steps. Here is how you can achieve that.

Disfruta cocinando, disfruta comiendo.

Ingredients and spices that need to be Make ready to make Fideos al horno con albóndigas y huevos de codorniz:

1. 1 cebolla
2. Setas desidratadas
3. 200 gramos bacon a tiras
4. 1 litro cado de ternera
5. 12 huevos de codorniz
6. 400 gramos fideos n°2
7. 1 bandeja albóndigas
8. Pizca perejil con ajo (mezcla)
9. 1 chupito vermouth negro
10. Sal
11. Pimienta negra molida
12. Aceite de oliva

Steps to make to make Fideos al horno con albóndigas y huevos de codorniz

1. Ponemos las setas en agua
2. Pelamos, lavamos y picamos la cebolla mientras ponemos en la paellera el aceite a calentar.
3. Pochamos la cebolla, cuando este transparente añadimos el ajo y perejil, y las tiras de bacon.
4. Cocinamos durante unos 5 minutos a fuego lento.
5. Añadimos las albóndigas y un chorreton de vermouth negro, dejamos cocinar a fuego medio y añadimos las setas desidratadas, removemos y dejamos cocer unos 4 minutos a fuego medio.
6. Apagamos el fuego, removemos y añadimos los fideos, volvemos a remover, y añadimos los huevos de codorniz. Salpimentamos. Mientras precalentamos el horno a 195 grados.
7. Añadimos el caldo de ternera y al horno durante unos 20 minutos y listo!!!. #buenprovecho #lacuinadenfusa1973

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So that's going to wrap this up with this exceptional food Easiest Way to Make Speedy Fideos al horno con albóndigas y huevos de codorniz. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!