Albóndigas de soja y melocotón

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Albóndigas de soja y melocotón. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de soja y melocotón is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Albóndigas de soja y melocotón is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de soja y melocotón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de soja y melocotón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Albóndigas de soja y melocotón using 9 ingredients and 5 steps. Here is how you cook it.

Deliciosas albóndigas de soja texturizada!!! Sanas y sin freír!!! #albondigas #soja #sojatexturizada #melocoton #buenavidafood

Ingredients and spices that need to be Make ready to make Albóndigas de soja y melocotón:

1. 1 paquete soja texturizada
2. 1/2 cebolla
3. 2 dientes ajo
4. 1 pimiento
5. 1 lata melocotón en almíbar
6. Sal, pimienta, ajo en polvo y pimentón
7. 3 cucharitas agua o caldo
8. 2 huevos
9. 1 cuchara harina

Instructions to make to make Albóndigas de soja y melocotón

1. Dejamos en remojo la soja texturizada para que se hinche de agua
2. A continuación en un sartén comenzamos a hacer la fritura con el pimiento, la cebolla, y los dos dientes de ajo. Cuando esté pochadito añadimos el melocotón en almíbar en cuadritos. Añadimos un chorrito de vino y el almíbar del melocotón y espolvoreamos la cuchara de harina para que espese.
3. A parte en un bol escurrimos bien la soja, la sazonamos con las especias (sal, pimienta, ajo en polvo, pimentón) añadimos dos huevos y empezamos a formar las bolitas pasándolas por harina y pan rallado.
4. Colocamos las albóndigas en una bandeja de horno y las horneamos unos 15 minutos a 180°
5. Agregamos las albóndigas a la salsa y listo!!

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So that's going to wrap it up with this special food Recipe of Favorite Albóndigas de soja y melocotón. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!