Albóndigas del fondo de armario

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Albóndigas del fondo de armario. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas del fondo de armario is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Albóndigas del fondo de armario is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas del fondo de armario, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas del fondo de armario delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Albóndigas del fondo de armario using 8 ingredients and 7 steps. Here is how you can achieve it.

Las tenía congeladas y hoy las he cocinado y las hemos disfrutado 😋. Que tiernas y jugosas están !!

Ingredients and spices that need to be Take to make Albóndigas del fondo de armario:

1. Albóndigas
2. Espárragos
3. Guisantes
4. 1 diente ajo
5. 1/2 cebolla
6. 1 vaso cerveza
7. 1 cucharada miel
8. Aceite de oliva virgen extra

Steps to make to make Albóndigas del fondo de armario

1. He descongelado las albóndigas en la nevera
2. Las he dorado en una cazuela
3. He añadido los espárragos cortados a mano y les he dado dos vueltas...
4. He añadido un vasito de cerveza y una cucharada de café de miel
5. Luego media cebolla cortada fina
6. Lo he dejado diez minutos cociendo a fuego lento y he añadido los guisantes
7. Tras otros 10 minutos ya está listo! Servir y disfrutar!

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So that is going to wrap it up for this exceptional food Recipe of Speedy Albóndigas del fondo de armario. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!