Albóndigas de pollo y pavo con papas fritas y salsa

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Albóndigas de pollo y pavo con papas fritas y salsa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Albóndigas de pollo y pavo con papas fritas y salsa is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Albóndigas de pollo y pavo con papas fritas y salsa is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de pollo y pavo con papas fritas y salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo y pavo con papas fritas y salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de pollo y pavo con papas fritas y salsa is 4-5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de pollo y pavo con papas fritas y salsa estimated approx 45-50 minutos.

To begin with this recipe, we have to prepare a few components. You can have Albóndigas de pollo y pavo con papas fritas y salsa using 17 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Albóndigas de pollo y pavo con papas fritas y salsa:

1. 500 g carne picada (mitad de pollo y mitad de pavo)
2. 3-4 papas
3. 2 dientes ajo
4. 2 huevos
5. 3 rebanadas pan de molde
6. 1 cucharita ketchup
7. 100-150 g pan rallado
8. 1 vaso leche
9. 1 vaso caldo de ave
10. 1/2 vaso vino blanco
11. 2-3 cucharas salsa de tomate
12. 100 g harina
13. Aceite de oliva
14. Sal
15. Pimienta
16. Perejil picado
17. 1 cucharita sal de ajo y perejil picado

Steps to make to make Albóndigas de pollo y pavo con papas fritas y salsa

1. Poner en remojo el pan de molde con leche durante 5-6 minutos, escurrir. Pelar y picar el ajo. Poner en un bol la carne, añadir el ajo, perejil picado, pan de molde, huevos, ketchup y pan rallado, mezclar. Salpimentar la carne. Formar las albóndigas. Poner en unas bandejas las albóndigas. Pasar por harina las albóndigas.
2. Freír en una sartén las albóndigas. Pasar a un caldero con salsa de tomate las albóndigas. Añadir el caldo y vino blanco, remover. Dejar evaporar el vino durante 5-6 minutos.
3. Retirar del fuego las albóndigas. Dejar reposar las albóndigas durante 10-15 minutos. Pelar y cortar en dados las papas. Lavar las papas, escurrir. Poner en un bol las papas, espolvorear con la mezcla de sal de ajo y perejil picado, mezclar. Sazonar las papas. Freír en una sartén las papas.
4. Escurrir las papas en papel absorbente. Presentar en un plato llano las albóndigas acompañar con papas fritas, salsear con salsa. Servir.

As your experience as well as confidence expands, you will certainly locate that you have more natural control over your diet regimen and also adjust your diet to your personal preferences in time. Whether you intend to serve a dish that utilizes fewer or even more components or is a little basically spicy, you can make easy modifications to achieve this objective. Simply put, begin making your dishes promptly. When it comes to fundamental food preparation skills for beginners you don't need to learn them but just if you grasp some straightforward food preparation strategies.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Albóndigas de pollo y pavo con papas fritas y salsa. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!