Albóndigas de berenjena en salsa de tomate

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Albóndigas de berenjena en salsa de tomate. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Albóndigas de berenjena en salsa de tomate is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Albóndigas de berenjena en salsa de tomate is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas de berenjena en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de berenjena en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de berenjena en salsa de tomate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de berenjena en salsa de tomate estimated approx 40 min.

To begin with this particular recipe, we must prepare a few components. You can cook Albóndigas de berenjena en salsa de tomate using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Albóndigas de berenjena en salsa de tomate:

1. Albóndigas
2. 1 berenjena
3. 1 cebolla
4. 2 dientes ajo
5. Perejil
6. Pan rallado
7. 1 huevo
8. Salsa de tomate
9. 3 tomates
10. 1 cebolla
11. 1 pimiento
12. 2 dientes ajo

Steps to make to make Albóndigas de berenjena en salsa de tomate

1. Cortamos la cebolla en pequeños trozos y la ponemos en un poco de aceite a fuego lento hasta que estén pochas.
2. Mientras, pelamos y cortamos la berenjena en pequeños trozos y las añadimos a la cebolla hasta que se deshaga.
3. Retiramos y conservamos hasta que se enfríe.
4. En un bol añadimos a la berenjena el pan rallado, el huevo, el perejil y los ajos picados en trozos muy pequeños. Mezclamos todo y hacemos bolas.
5. Las freímos y las reservamos.
6. Para hacer la salsa pelamos y picamos los ajos, los Pimientos y la cebolla en trocitos pequeños. Los ponemos en aceite durante unos minutos.
7. Pelamos y cortamos los tomates y lo añadimos. Rectificamos con una pizca de sal. (opcional: añadir un poco de vino blanco).
8. Cuando la salsa esté lista, añadir las albóndigas, mezclar y servir.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Albóndigas de berenjena en salsa de tomate. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!