Albóndigas de choco con salsa de gambas

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Albóndigas de choco con salsa de gambas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Albóndigas de choco con salsa de gambas is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look fantastic. Albóndigas de choco con salsa de gambas is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas de choco con salsa de gambas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de choco con salsa de gambas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de choco con salsa de gambas is 4/5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Albóndigas de choco con salsa de gambas using 13 ingredients and 6 steps. Here is how you can achieve that.

Las albóndigas de choco (sepia o jibia) son muy socorridas acompañadas de patatas fritas o arroz blanco.

Ingredients and spices that need to be Get to make Albóndigas de choco con salsa de gambas:

1. 1 Choco mediano
2. 3 rebanadas grandes pan integral duro (o media pieza)
3. 1 huevo
4. 4 ajos
5. 1 cebolla mediana
6. 1 zanahoria
7. 1 vasito vino blanco seco
8. 100 gramos gambas (al gusto)
9. Leche desnatada
10. Perejil y laurel
11. Pan rallado
12. Caldo de pescado o agua
13. Sal, pimienta y aceite de oliva virgen extra

Steps to make to make Albóndigas de choco con salsa de gambas

1. Se empapa el pan en un poco de leche tibia y se deshace bien. Se quita el exceso de líquido si lo hubiere.
2. Se añaden dos ajos y el perejil muy picaditos y el huevo y se revuelve todo bien.
3. Se bate el choco cortado a trozos con la batidora aunque sin dejarlo demasiado pasado. Se añade a la mezcla anterior junto con la sal y un poquito de pimienta mezclando todo bien para empezar a hacer las bolas. Si la mezcla ha quedado muy suelta y difícil de moldear se puede añadir más pan o pan rallado.
4. Cada albóndiga se pasa por pan rallado y se van friendo y apartando.
5. En una olla se hace la salsa sofriendo la cebolla y dos ajos picaditos. Antes de que doren se añade un vasito de vino blanco (yo le puse de Rueda) y se deja que evapore el alcohol 1 o 2 minutos.
6. Se añaden las albóndigas, una hoja de laurel y el caldo de pescado (1 vaso). Se incorporan la zanahoria troceada y las gambas y se deja todo a fuego medio 5-7 minutos hasta que espese la salsa.

As your experience as well as self-confidence expands, you will locate that you have a lot more all-natural control over your diet plan as well as adjust your diet to your individual tastes gradually. Whether you intend to serve a dish that utilizes fewer or even more components or is a little essentially hot, you can make easy modifications to accomplish this objective. In other words, start making your dishes promptly. When it comes to standard food preparation skills for newbies you don't need to discover them however only if you master some basic food preparation techniques.

This isn't a full overview to quick and also easy lunch recipes yet its great something to chew on. Ideally this will certainly get your imaginative juices flowing so you can prepare scrumptious dishes for your family members without doing too many square meals on your trip.

So that's going to wrap this up for this special food Recipe of Award-winning Albóndigas de choco con salsa de gambas. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!