Lentejas con chorizo

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Lentejas con chorizo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lentejas con chorizo is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Lentejas con chorizo is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Lentejas con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo estimated approx 40 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Lentejas con chorizo using 14 ingredients and 6 steps. Here is how you cook that.

Un plato tipico y buenisimo. Perfecto para la gente de cuchara como yo y que no se quieren complicar.

Ingredients and spices that need to be Prepare to make Lentejas con chorizo:

1. 1 tarro lentejas
2. 1 trozo pimiento verde
3. 1 trozo pimiento rojo
4. 1 cebolla mediana
5. 1 patata
6. 1 trozo chorizo
7. 1 puñado jamón
8. 1 ñora seca
9. 2 hojas laurel
10. 1 cuchara tomate frito
11. 1 cuchara tomillo
12. 1 cucharada pimenton dulce
13. 1 zanahoria
14. 2 dientes ajo

Steps to make to make Lentejas con chorizo

1. Como siempre y para agilizar el trabajo preparamos todos los ingredientes. Cortaremos los pimientos y la cebolla en dados pequeños, la patata en tozos medianos.
2. Añadimos en una olla los dos dientes de ajo enteros y la cebolla con un chorro generoso de aceite y lo doramos durante un par de minutos. A continuación echamos el resto de verduras y un chorrito de tomate frito, removeremos todo durante 5 minutos a fuego medio, cuidado que no se pegue.
3. A continuación pondremos el chorizo, los tacos de jamón, las dos hojas de laurel, la patata troceada y la ñora. Moveremos todo durante 5 minutos mas.
4. Añadimos el tarro de lentejas junto con su líquido (esto a gustos, yo si) y verteremos agua hasta cubrir las lentejas y un dedo mas. Lo pondremos a fuego medi-alto hasta que comience a hervir, luego lo bajaremos a fuego medio-suave y lo tapamos. Lo dejaremos durante 25 minutos, moviendo para que el fondo no se pegue. Yo personalmente los 5 últimos minutos le doy fuego fuerte para controlar el caldo que queda.
5. Riquisimaa, a disfrutar en plato...
6. ...o bien para comer bueno incluso en tupper :D

As your experience as well as confidence grows, you will locate that you have much more all-natural control over your diet regimen and also adjust your diet regimen to your individual preferences in time. Whether you want to offer a dish that makes use of less or even more components or is a little bit more or less zesty, you can make simple modifications to attain this goal. Simply put, begin making your recipes promptly. When it comes to fundamental cooking skills for beginners you don't need to discover them yet only if you master some easy food preparation methods.

This isn't a complete overview to fast and also easy lunch dishes however its great food for thought. Hopefully this will get your imaginative juices streaming so you can prepare tasty dishes for your family members without doing too many heavy meals on your trip.

So that's going to wrap it up with this exceptional food How to Prepare Perfect Lentejas con chorizo. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!