Ensalada de calabaza, apio y chía, con aderezo de chile
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Ensalada de calabaza, apio y chía, con aderezo de chile. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Ensalada de calabaza, apio y chía, con aderezo de chile is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Ensalada de calabaza, apio y chía, con aderezo de chile is something that I've loved my whole life.
Many things affect the quality of taste from Ensalada de calabaza, apio y chía, con aderezo de chile, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de calabaza, apio y chía, con aderezo de chile delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de calabaza, apio y chía, con aderezo de chile is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can cook Ensalada de calabaza, apio y chía, con aderezo de chile using 10 ingredients and 3 steps. Here is how you can achieve that.
Ensalada simple, otoñal que se usa de entrada o guarnición para carnes blancas .
Ingredients and spices that need to be Make ready to make Ensalada de calabaza, apio y chía, con aderezo de chile:
- 1 kilo pulpa de calabaza sin cáscara y limpia sin semillas ni barba
- 5 ramas apio picadas en luna fina
- Puño chía
- al gusto Sal
- Aderezo :
- 1 taza aceite
- 1/2 taza vinagre
- Al gusto Hojulas de chile o chiles molidos
- 1 puñito de orégano seco molido
- al gusto Sal
Instructions to make to make Ensalada de calabaza, apio y chía, con aderezo de chile
- En una cazuela cocemos la calabaza con sal a fuego medio, cuando esté al dente apagamos, dejamos enfriar, la escurrimos y dejamos secar
- Seca la calabaza la ponemos en una cazuela y le agregamos el apio.
- En frasco de cristal ponemos los ingredientes de la vinagreta y cerramos, agitamos con fuerza para mezclar. Ya mezclado todo bañamos la calabaza y apio. Para finalizar espolvoreamos chía sobre la ensalada.
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Ensalada de calabaza, apio y chía, con aderezo de chile. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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