Atole de calabaza

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Atole de calabaza. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Atole de calabaza is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Atole de calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Atole de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atole de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Atole de calabaza using 6 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Atole de calabaza:

1. 2 tazas puré de calabaza
2. 3 tazas leche
3. 1 1/2 taza agua
4. 1 raja canela
5. 2/3 taza maizena
6. 1/2 taza azúcar o piloncillo al gusto

Steps to make to make Atole de calabaza

1. Poner al fuego la rama de canela, leche y agua hasta casi hervir y bajar la lumbre, cuando esté a punto...
2. Retirar la canela, incorporar el puré, el azúcar y la maizena y cocinar hasta espesar
3. Retirar del fuego y servir caliente.
4. Puede agregarse clavo de olor cuando termine de cocerse y cuando se sirva decorar con nuez moscada ***

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Atole de calabaza. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!