Calabacitas verdes al horno con queso parmesano y pan molido

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Calabacitas verdes al horno con queso parmesano y pan molido. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Calabacitas verdes al horno con queso parmesano y pan molido is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Calabacitas verdes al horno con queso parmesano y pan molido is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Calabacitas verdes al horno con queso parmesano y pan molido, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas verdes al horno con queso parmesano y pan molido delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacitas verdes al horno con queso parmesano y pan molido is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Calabacitas verdes al horno con queso parmesano y pan molido using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Calabacitas verdes al horno con queso parmesano y pan molido:

1. 2 calabacitas grandes en rebanadas de 1/2 cm de espesor aprox
2. 1/2 taza (60 g) pan molido seco
3. 1 pizca grande de sal y pimienta negra recién molida
4. 2 cucharadas queso parmesano rallado
5. 2 claras de huevo

Instructions to make to make Calabacitas verdes al horno con queso parmesano y pan molido

1. Precalienta el horno a 245° C. Mezcla el pan molido, sal, pimienta y queso parmesano en un tazón. Pon las claras de huevo en otro plato. Remoja las calabacitas con las claras de huevo y luego cúbrelas con la mezcla de pan molido. Colócalas sobre una charola para hornear
2. Hornea durante 5 minutos y voltea y cocina de 5 a 10 minutos más, hasta que se hayan dorado.Y listo! Así quedan la vdd saben deliciosas!

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So that is going to wrap this up for this exceptional food Steps to Make Homemade Calabacitas verdes al horno con queso parmesano y pan molido. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!