Calabacita picada con queso

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Calabacita picada con queso. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Calabacita picada con queso is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Calabacita picada con queso is something which I have loved my entire life.

Many things affect the quality of taste from Calabacita picada con queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacita picada con queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacita picada con queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacita picada con queso estimated approx 35 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Calabacita picada con queso using 7 ingredients and 6 steps. Here is how you cook it.

Es una receta muy sencilla y rica. Puede usarse para comer así sola o para acompañar algún platillo.

Ingredients and spices that need to be Take to make Calabacita picada con queso:

1. 2 calabazas tiernas grandes
2. 3 tomates
3. 1/4 cebolla blanca
4. 2 dientes ajo o 1 grande
5. 1 cubo consomé de pollo
6. al gusto mantequilla sin sal
7. al gusto sal

Instructions to make to make Calabacita picada con queso

1. Se lavan bien las calabazas y se procede a picarlas en cuadritos pequeños y vamos reservando en un recipiente.
2. Terminando con la calabaza, ponemos en la licuadora los demás ingredientes a excepción de la mantequilla y la sal. Y reservamos.
3. En una cacerola ponemos suficiente mantequilla a derretir y seguidamente agregamos la calabaza para que se sofría en la mantequilla y se impregne de su sabor.
4. Mientras la calabaza se sofríe, licuamos el contenido de la licuadora. Y se lo agregamos a la calabaza. Revolvemos para integrar bien, le agregamos sal y tapamos.
5. Dejamos cocer a fuego bajo y pasado unos diez minutos rectificamos la sal. Que se siga cociendo hasta que la calabaza esté suave.
6. Por último servimos y espolvoreamos queso sopero sobre la calabacita y acompañamos con totopos. O pueden utilizarla para acompañar algún platillo.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Calabacita picada con queso. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!