Bocados de chocolate

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Bocados de chocolate. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bocados de chocolate is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Bocados de chocolate is something that I have loved my entire life.

Many things affect the quality of taste from Bocados de chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocados de chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bocados de chocolate is 10 piezas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bocados de chocolate estimated approx 10 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Bocados de chocolate using 5 ingredients and 3 steps. Here is how you can achieve it.

Estos bocaditos son ideales para cuidar la dieta, porque son pequeños, tienen poca azúcar y contienen antioxidantes y grasas buenas. ¡Claro, siempre y cuando resistas y sólo te comas uno! Para los adultos que quieren consentir a su niño interior en el día del niño. #juegodeniños

Ingredients and spices that need to be Take to make Bocados de chocolate:

1. 100 gr chocolate mínimo al 70%
2. almendras fileteadas tostadas
3. pepitas de calabaza tostadas
4. coco rallado tostado
5. sal marina en hojuelas (opcional)

Instructions to make to make Bocados de chocolate

1. Preparar los ingredientes. Fundir el chocolate en un tazón a baño maría o en el microondas, en lapsos de 20 segundos.
2. En una charola cubierta con papel para cocinar, colocar cucharadas del chocolate fundido. Extender con el dorso de la cuchara, la idea es formar círculos, aunque a mí me quedaron un poco chuecos. Esparcir por encima las almendras, pepitas y coco rallado. La sal es opcional, porque no a todos les gusta. También se les puede poner un poco de chile molido, otras nueces o semillas de hemp.
3. Refrigerar 10 minutos más o menos, a que el chocolate solidifique otra vez. Guardar en un recipiente hermético (si es que sobran).

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So that is going to wrap it up with this special food Recipe of Quick Bocados de chocolate. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!